4. Just before bringing it to the boil, set to a low flame and remove the scum again.
4.煮え立たせる寸前で弱火にして、もう一度灰汁を取り除きます。
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4. Just before bringing it to the boil, set to a low flame and remove the scum again.
4.煮え立たせる寸前で弱火にして、もう一度灰汁を取り除きます。